9th December, 2011 - Posted by Tara - 1 Comment
SheSpeaks Members gave Rosle Cheese Knife a 5 star rating. The knife with its sharp scalloped blade cuts cheese neatly. The large cut-outs prevent slices sticking to the stainless steel blade. The Rosle Cheese Knife makes a great stocking stuffer!!
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7th September, 2011 - Posted by Tara - No Comments
Rosle Fruit Muddler and Caipirinha Pestle is the nifty scene setter for exhilarating refreshments! Mojito or Caipirinha are style laden cool drinks for hot summer days. The concave surface of the pestle base copies the contours of fruit and distinct pyramid-shaped burls on the base are designed for optimum results when muddling. »
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21st July, 2011 - Posted by Tara - No Comments
It’s National Ice Cream Month so start celebrating with the RÖSLE Ice Cream Scoop.
Cook’s Illustrated rated the RÖSLE Ice Cream Scoop as the “perfect dipper”. In their magazine, The Best of America’s Test Kitchen Best Recipes and Reviews 2009, the Rosle ice cream scoop is described as testers liking its »
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11th January, 2011 - Posted by Tara - No Comments
What elevates your coffee and espresso experience? The Rosle Frother helps to enhance the sensory experience of coffee and espresso by preparing the finest foam your kitchen has ever seen!
The Rosle Frother offers two speeds. The fast speed is designed to froth milk and milk shakes and the slower speed is »
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17th August, 2010 - Posted by Tara - No Comments
During these hot days, cool down with a Caprese salad from Rosle. It is quick and easy to make; especially with the Rolse Tomato and Mozzarella Slicer.
Ingredients:
2 large red or yellow tomatoes, sliced
1/2 pound Fresh Mozzarella Cheese, drained, sliced
1 bunch fresh basil leaves
3 tablespoons olive oil
2 tablespoons red wine or balsamic vinegar
Salt and freshly ground »
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29th July, 2010 - Posted by Tara - No Comments
I Scream, you scream, we all scream for ice cream! What’s the Scoop?
Cook’s Illustrated rated the RÖSLE Ice Cream Scoop as the “perfect dipper”. In their magazine, The Best of America’s Test Kitchen Best Recipes and Reviews 2009, the Rosle ice cream scoop is described as testers liking its slim handle, and »
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8th June, 2010 - Posted by Susan - No Comments
Greensboro, NC (May 2010) – The Extra Ingredient, a Greensboro, NC kitchen store, coordinated efforts to stock the teaching kitchen of the new Edible Schoolyard that opened at the Greensboro Children’s Museum (GCM) on May 22, 2010. The Edible Schoolyard at GCM is the first of its kind at a museum in the country and »
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1st June, 2010 - Posted by Tara - No Comments
The Rosle Locking Tongs with their patented coupling mechanism can be opened and locked together using just one hand. Safe and comfortable handling is assured through the ergonomic design of the Locking Tongs. Space-saving storage in locked position.
Tong opens and closes by squeezing with one hand.
Sensitive enough to pick »
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21st May, 2010 - Posted by Susan - No Comments
Rösle debuts the Steak and Meat Thermometer Set to make grilling, roasting and pan-frying meat easy. These dual function thermometers take the guesswork out of cooking meats. The thermometers monitor the internal temperature of a steak so a cook knows exactly when a steak is done. This set includes four thermometers so a cook can »
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29th April, 2010 - Posted by Tara - No Comments
The three crucial tools for the grillmaster In Boxed Set!
Just in time for summer, RÖSLE presents the beautiful RÖSLE stainless BBQ Tool Set. The RÖSLE barbeque tools are warranted to last a lifetime, even if used by the person who grills in all weather conditions and seasons. Boxed for easy gifting, the »
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