27th January, 2011 - Posted by Tara - No Comments
How Pretty is your Pie? Contest – Runner Up
Chocolate Cream Pie with Orange-Mascarpone Cream Topping Recipe
Ingredients
Flaky Crisco Pie Crust
1-1/2 cups low-protein flour, such as White Lily All-Purpose (not self-rising)
1/4 tsp. baking powder
1/2 tsp. salt
1 tsp sugar
1/2 cup Crisco all-vegetable shortening, chilled in freezer
4-6 Tbsp. ice water
Chocolate Cream Pie Filling
3/4 cup sugar
1/3 cup cornstarch
2 Tbsp. natural unsweetened cocoa powder
1/2 tsp. salt
2 tsps. finely »
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27th January, 2011 - Posted by Tara - No Comments
Autumn Delight – Apple Pear Pie in a Gingerbread Pecan Crust Recipe
Ingredients
Pie Crust
1 1/2 cups unbleached flour
1/2 cup brown sugar
1 tsp. cinnamon
1/4 tsp. nutmeg
1 tsp. ginger
1 tsp. baking powder
1/2 tsp. salt
2 tsp. buttermilk powder
1 tsp. freshly squeezed lemon juice
1/2 cup toasted and finely chopped pecans
1/2 cup cold European style butter
1 Tbsp. unsulfured organic molasses
3 Tbsp. cold water
1 small egg white – lightly beaten
Apple Filling
6 large Cortland or Braeburn apples
1/2 »
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24th January, 2011 - Posted by Tara - No Comments
Thanks for all the pie bakers that participated in our How Pretty is Your Pie? Contest. We received some great recipes and photos. All the recipes will be available on our website at www.emilehenryusa.com. We will post a winning recipe each day this week. Our winners were:
GRAND PRIZE WINNER – *Katherine Harter, Hancock, MI
Runners Up »
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2nd November, 2010 - Posted by Tara - 1 Comment
Emile Henry announces a National Pie contest in honor of National Pie Day, January 23rd. National Pie Day is dedicated to celebrating pie and was created by the American Pie Council. As part of our American heritage, this day is a perfect opportunity to pass on the love and enjoyment of pie eating and pie »
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