Grown Up Almost Instant Noodles

16th June, 2015 - Posted by ksenior - No Comments

One would never think of the Duralex Lys Square Bowls with Lids to be a cooking vessel. This recipe proves that it can be used for more than just storage. Making soup with fresh ingredients has never been easier. It’s also a great option for weekday lunches or a quick dinner.   Ingredients ¼ sweet […] Read More

Parmesan Risotto

8th May, 2015 - Posted by ksenior - No Comments

  Ingredients (4 servings) ¼ red bell pepper, small dice ¼ green bell pepper, small dice ¼ red onion, small dice ¼ cup broccoli florets, chopped 1 cup basmati rice 2 1/8 cup water 1 tsp salt ½ tsp pepper ¼ cup grated parmesan cheese Procedure Combine all ingredients except the cheese into the Lekue […] Read More

Fresh Cheese with Peas and Mint

6th May, 2015 - Posted by ksenior - No Comments

Ingredients 4 cups (1,000 ml fresh milk) 1 1/2 tbsp lime juice ½ cup peas Mint leaves Method Heat the milk for 15 minutes in the microwave at full power (800W) in the bottom of the Lekue Cheese Maker. Add the lime, mint, and peas; mix with a slotted spoon. Cool to room temperature for […] Read More

Beef Short Ribs

5th May, 2015 - Posted by ksenior - No Comments

Ingredients 3 1/2 pounds ribs 2 tsp ground ginger 1/4 cup soy sauce 1/4 cup dark brown sugar 2 Tbsp hoisin sauce 3 Tbsp lemon juice 2 Tbsp almond oil 3 Tbsp Sriracha 1/4 tsp dried chili flakes 1/2 tsp chili powder 1/4 tsp black pepper 1 large white or yellow onion 1 1/2 cup […] Read More

Wilted Spinach Salad with Bacon Vinaigrette

27th April, 2015 - Posted by ksenior - No Comments

Ingredients (serves 6) 6 cups baby spinach 3 hardboiled egg, sliced or coarsely chopped 5 slices bacon, chopped 1⁄8 cup extra virgin olive oil 1/8 cup balsamic vinegar 2 tablespoons sugar 2 tablespoons water 1⁄2 teaspoon salt 1⁄4 teaspoon pepper Procedure Put the bacon in the Lekue Steam Case fitted with the tray. Cook the […] Read More

Stacked Shredded Chicken Enchiladas

8th April, 2015 - Posted by ksenior - No Comments

This recipe is always a crowd pleaser! Can be made quickly with very little clean up. If you don’t want to make the shredded chicken, you can buy a precooked chicken from the super market, or you can use ground beef or chicken instead. However you decide to make it, I can promise you’ll love […] Read More

Meatball Sub Bites

29th January, 2015 - Posted by ksenior - No Comments

Super Bowl Sunday is for watching the game and eating good food. You don’t want to have too many other things going on because you need to concentrate on the TV! That’s why these Meatball Sub Bites are the greatest thing ever. No forks or knives needed, all you need are fingers and a good […] Read More

Turkey Chili

4th November, 2014 - Posted by ksenior - No Comments

Easy and healthy, this can be your go to warm winter dish. Ingredients 2 lbs. ground turkey 1 sweet onion, diced 1 green bell pepper, diced 1 14oz. can tomato puree ½- ¾ cup chicken stock 2 15oz. cans kidney beans 1 29oz. can black beans 1 28oz. can petite diced tomatoes 1 tbsp. cayenne […] Read More

Vegetable Barley Soup

28th October, 2014 - Posted by ksenior - No Comments

This is a great soup for holiday dinner parties. You put all ingredients together and let it simmer for an hour and a half. Very little work with a powerful, healthy taste. Ingredients (12-14 servings) 1 ½ sweet onion, diced 1 yellow squash, diced 1 zucchini, diced 3 carrots, peeled and diced 3 celery stalks, […] Read More

Roasted Chicken with Potatoes, Carrots, Onions, and Celery

30th September, 2014 - Posted by ksenior - No Comments

Ingredients 1 whole chicken 3 carrots, peeled and cut into pieces 2 idaho or russet potatoes, quarted and cut into chunks 4 celery stalks, cut into pieces 1 large onion, sliced 4 tsp curry powder 4 tsp paprika 2 tsp garlic powder 2 tsp onion powder 3 tbsp extra virgin olive oil Salt Pepper Procedure […] Read More

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