12th August, 2009 - Posted by Susan - No Comments
Melinda Winner, author of the new cookbook, Cooking with Arthritis, says she adores the Cuisipro Jar Opener, the Rosle Silicone Tongs and the Emile Henry Flame-top Stewpot. “The construction (of the Emile Henry stewpot) is perfect for arthritic hands. Many who suffer from arthritis have twisted fingers as I do. My fingers fit perfectly under » Read More
7th August, 2009 - Posted by Tara - No Comments
Lisa, our GM’s wife, sent me the most delightful photo that I wanted to share with you all. It is a GOOSEBERRY Crumble in the Emile Henry citron pie dish (http://www.emilehenryusa.com/Pie-Dish-Citron-plu036131.html). It looks so delicious. Before her email, I didn’t know much about gooseberries but after seeing this pie, I decided to research. Check out this blog » Read More
14th July, 2009 - Posted by Tara - No Comments
Emile Henry celebrates Bastille Day which is France’s biggest national holiday that commemorates the beginning of the French Revolution with an homage to our favorite French bakeware – Emile Henry. Bastille Day is the French national holiday, celebrated on 14th of July each year. It commemorates the storming of the Bastille prison in 1789, an » Read More
26th June, 2009 - Posted by Tara - No Comments
Last week, we have the wonderful opportunity to visit the Good Housekeeping Institute which is a great resource for information regarding kitchen products, recipes, and so much more. Please check out their blog regarding Emile Henry . Read More
11th June, 2009 - Posted by Tara - No Comments
We are very excited to be working with the California Olive organization. They are using our Emile Henry products for their recipes which are great. Please check out their blog for photos from their latest photo shoot (Good Food Styling Comes Naturally). Read More
30th January, 2009 - Posted by Tara - No Comments
Speaking of National Pie Day – here are some winning recipes from The Kitchn’s Best Pie Bakeoff 2008 Best Classic Pie Sugar and Spice Pumpkin Pie - (Reprinted by courtesy of The Kitchn) Ingredients For the crust: 2 cups all-purpose flour 1 teaspoon salt 2/3 cup cold shortening 2 tablespoons cold butter 4 tablespoon ice cold water For the filling: 15-oz. can pure pumpkin 2 large eggs 1 large » Read More
23rd January, 2009 - Posted by Tara - No Comments
Celebrating one of my favorite holidays – National Pie Day which is today, January 23rd. It is a celebration of pie so what a great excuse to indulge in your favorite pie or bake your best recipe. Here are some of my favorite pie recipes, cookbooks, websites and much more. Please post » Read More
15th February, 2008 - Posted by Tara - No Comments
Smart, Stylish Table and Ovenware in Soothing Landscape Colors The New Urban Collection from Emile Henry New Castle, DE – February 2008 — The soothing colors of the French impressionist landscape paintings have inspired artists and designers for generations. These soft, natural tones are now the inspiration for a chic new collection of Emile Henry table and » Read More
