12th August, 2009 - Posted by Susan - No Comments
Melinda Winner, author of the new cookbook, Cooking with Arthritis, says she adores the Cuisipro Jar Opener, the Rosle Silicone Tongs and the Emile Henry Flame-top Stewpot. “The construction (of the Emile Henry stewpot) is perfect for arthritic hands. Many who suffer from arthritis have twisted fingers as I do. My fingers fit perfectly under »
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7th August, 2009 - Posted by Tara - No Comments
Lisa, our GM’s wife, sent me the most delightful photo that I wanted to share with you all. It is a GOOSEBERRY Crumble in the Emile Henry citron pie dish (http://www.emilehenryusa.com/Pie-Dish-Citron-plu036131.html). It looks so delicious. Before her email, I didn’t know much about gooseberries but after seeing this pie, I decided to research.Â
Check out this blog »
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14th July, 2009 - Posted by Tara - No Comments
Emile Henry celebrates Bastille Day which is France’s biggest national holiday that commemorates the beginning of the French Revolution with an homage to our favorite French bakeware – Emile Henry. Bastille Day is the French national holiday, celebrated on 14th of July each year. It commemorates the storming of the Bastille prison in 1789, an »
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26th June, 2009 - Posted by Tara - No Comments
Last week, we have the wonderful opportunity to visit the Good Housekeeping Institute which is a great resource for information regarding kitchen products, recipes, and so much more. Â Please check out their blog regarding Emile Henry .
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11th June, 2009 - Posted by Tara - No Comments
We are very excited to be working with the California Olive organization. Â They are using our Emile Henry products for their recipes which are great. Â Please check out their blog for photos from their latest photo shoot (Good Food Styling Comes Naturally).
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30th January, 2009 - Posted by Tara - No Comments
Speaking of National Pie Day – here are some winning recipes from The Kitchn’s Best Pie Bakeoff 2008
Best Classic Pie
Sugar and Spice Pumpkin Pie - (Reprinted by courtesy of The Kitchn)
Ingredients
For the crust:
2 cups all-purpose flour
1 teaspoon salt
2/3 cup cold shortening
2 tablespoons cold butter
4 tablespoon ice cold water
For the filling:
15-oz. can pure pumpkin
2 large eggs
1 large »
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23rd January, 2009 - Posted by Tara - No Comments
Celebrating one of my favorite holidays – National Pie Day which is today, January 23rd. It is a celebration of pie so what a great excuse to indulge in your favorite pie or bake your best recipe. Here are some of my favorite pie recipes, cookbooks, websites and much more. Please post »
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15th February, 2008 - Posted by Tara - No Comments
Smart, Stylish Table and Ovenware in Soothing Landscape Colors
The New Urban Collection from Emile Henry
New Castle, DE – February 2008 — The soothing colors of the French impressionist landscape paintings have inspired artists and designers for generations. These soft, natural tones are now the inspiration for a chic new collection of Emile Henry table and »
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