26th September, 2011 - Posted by Tara - No Comments
Ming Tsai loves the Emile Henry Grilling Stone!
For the grill, he tries everything from stir fry, tuna steaks, asparagus, and pizza. When he tried the Emile Henry stone in the oven, he loved how the stone mimics that perfect sear on the barbie. Lastly, he recreated his grandmother’s favorite cookie »
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14th September, 2011 - Posted by Tara - No Comments
Check out the May issue of the Food Network Magazine featuring the Rosle Chicken Roaster. Perfect for Grilling Season!
The Rosle Chicken Roaster has a removable handle that allows for more space on the grill. The comfortable handle is made for easy transfer from grill to counter or platter. The handle is stable and »
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3rd August, 2011 - Posted by Tara - No Comments
Our New BBQ Tool has a new lower price – Rosle Chicken Roaster – The spread of the American “Beer Can Chicken” recipe has done much to popularize this method of roasting. The new Rösle Chicken Roaster adds a new dimension to this summer grilling sensation by creating a safer, easier to manage roaster. The »
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19th July, 2011 - Posted by Tara - No Comments
Check out Good Housekeeping’s blog on pizza making. They give 10 tips for perfect pizza. Emile Henry’s pizza stone and grilling stone were recommended for cooking the pizza!
The Emile Henry Pizza Stone is made of all natural materials and is manufactured using Emile Henry’s proprietary Flame® technology. The Pizza Stone can withstand »
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7th June, 2011 - Posted by Tara - No Comments
Try Emile Henry’s new Flame Chicken Roaster on your bbq or the Big Green Egg – Check out Big T’s Big Green Egg Blog.
FLAME® is Emile Henry’s newest innovation in ceramic technology. Designed to work on the barbeque, (gas, charcoal, natural wood or electric cooking), in the oven, and under the broiler at »
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1st June, 2011 - Posted by Tara - 2 Comments
The Emile Henry Pizza Stone was named the “It” wedding gift by the Des Moines Sunday Register. Read the full story….
“Tis the season to tie the knot, and to find out what’s new in wedding gifts, so I called Teresa Adams-Tomka, owner of the Kitchen Collage housewares store in Des Moines. She especially recommends the »
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16th May, 2011 - Posted by Tara - No Comments
Check out this recipe using the Emile Henry mortar & pestle posted by Big T’s Big Green Egg. The mortar & pestle has been used for hundreds if not thousands of years as the tool of choice to crush spices and herbs. The Emile Henry mortar & pestle is designed to extract the »
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7th December, 2010 - Posted by Tara - 1 Comment
The Emile Henry Flame Pizza Stone was selected as a finalist in the Cookware and Bakeware category in the prestigious 2011 Housewares Design Awards. Called “the Oscars of home design,” the Housewares Design Awards is the premier awards competition focused on the housewares industry. Winners will be announced at the »
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13th October, 2010 - Posted by Tara - No Comments
The new Emile Henry Pizza Stone was just featured in The New York Times as a high tech pizza stone. Designed for the oven (conventional and convection) and also under the broiler. As an extra bonus it can also be used on grills – gas, charcoal and natural wood. As with all Emile Henry Flame »
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20th September, 2010 - Posted by Tara - 2 Comments
Looking for a good Pizza Stone? Emile Henry has a brand new pizza stone that can withstand high oven temperatures and can also be used on the grill! Perfect for tailgating parties and for cookouts! The Emile Henry Pizza Stone is made of all natural materials and is manufactured using Emile Henry’s proprietary Flame® technology. »
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