24th August, 2010 - Posted by Tara - No Comments
The Surface Glide Technology is a patent pending technology exclusive to Cuisipro. “This new technology is really the biggest advancement in kitchen grating technology in about 10 years when the photo etched blade was first adapted for kitchen use,” explains, Tara Steffen, marketing director, Cuisipro USA. “The photo etched blade »
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10th August, 2009 - Posted by Tara - No Comments
The RÖSLE Tomato/Mozzarella Slicer and the RÖSLE Tomato Cutter are two new kitchen tools to help cook’s get the most from ripe summer tomatoes. The Tomato/Mozzarella slicer is designed for slicing these favorite summer foods with ease without smooshing them or creating uneven, unattractive pieces. The extra sharp blades are made from 18/10 stainless steel »
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18th June, 2009 - Posted by Susan - No Comments
Shape You awarded the Rosle Pineapple Cutter with a 2009 Great Gear Seal of Excellence and said that the RÖSLE Pineapple Cutter makes cutting pineapple slices easy and mess free. The tool produces two results: beautiful, symmetrical pineapples slices for summer cocktails and summer grilling as well as desserts or fruit and cheese platters and »
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18th March, 2008 - Posted by Tara - No Comments
New from RÖSLE:
A Top Feeding Slicing Guide
New Castle, DE — 2008– Rösle presents a Slicer Guide that makes slicing and grating foods safe and efficient. This guide is 4.5-inches long and almost 4-inches wide. It clips onto the top of the grating or slicing surface and is fed the vegetables from above. The guide »
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