Mexican Stuffed Shells with Duralex OvenChef!

30th August, 2019 - Posted by ksenior - No Comments

  This is a FANTASTIC (and easy) weeknight dinner that the whole family will love, Mexican Stuffed Shells!! A delicious take on classic firehouse favorites- Mexican and Italian. Recipe by @firehousefoodie: Make taco meat as you normally would, with seasoning, etc. •Add 4oz. cream cheese, and a can of Ro-Tel tomatoes & chiles for every […] Read More

Perfectly Baked Bread Without the Bread Machine | Food & Nutrition | Stone Soup

5th November, 2018 - Posted by ksenior - Comments Off on Perfectly Baked Bread Without the Bread Machine | Food & Nutrition | Stone Soup

If you’re looking for high-quality bread pans that are easily stored and make a nice, crusty bread or roll, these Emile Henry bakers are for you. Source: Perfectly Baked Bread Without the Bread Machine | Food & Nutrition | Stone Soup Read More

Mark Your Calendar For The 10th Annual Warehouse Sale!

28th August, 2018 - Posted by ksenior - No Comments

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The Lekue Brownie Mold!

29th November, 2017 - Posted by ksenior - No Comments

            International Association of Culinary Professionals member, Ruth Taber, compiled a list of the best gifts to give to foodies this season and the #Lekue Mini Brownie Mold made the list!     Read More

21st November, 2017 - Posted by ksenior - No Comments

America’s Test Kitchen is teaming up #EmileHenryfor a holiday sweepstakes! The sweepstakes ends Wednesday, December 13, 2017 @ 11:59pm EST. Click the link to enter! http://sweeps.americastestkitchen.com/yv7o4p?source=Emile_Henry Read More

2017 ANNUAL WAREHOUSE SALE!!

15th September, 2017 - Posted by ksenior - No Comments

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Brussels Sprout and Bacon Gratin

27th July, 2017 - Posted by ksenior - No Comments

  Ingredients 2 pounds Brussels sprouts, halved 8 oz. bacon, cooked and crumbled 1 ½ cups sharp cheddar cheese, grated 1 cup fat free half and half 2 tbsp. extra-virgin olive oil 1 egg 2 tsp. garlic powder 2 tsp. onion powder 1 tsp. red pepper flakes Salt and ground pepper Procedure Preheat oven to […] Read More

Heirloom Cherry Tomato Tarte Tatin

26th June, 2017 - Posted by ksenior - No Comments

This Heirloom Cherry Tomato Tarte Tatin is not only delicious, but also visually impressive. It’s great to cut up into small pieces as a tasty appetizer, as well as into wedges and served along a side salad as a light meal. Ingredients: 2 tbsp. unsalted butter 2 shallots, finely diced 1 garlic clove, minced 4 […] Read More

Zucchini Pizza Boats

16th January, 2017 - Posted by ksenior - No Comments

Zucchini Pizza Boats                     If your New Year’s Resolution is to lose weight, don’t worry, you can splurge without feeling guilty. Lean ground turkey is a great alternative to sausage and pepperoni. Make these Zucchini Pizza Boats using 3 of your favorite brands and you won’t […] Read More

Emile Henry and Duncan Hines Comstock® & Wilderness® Announce the As Easy as Pie Giveaway To Celebrate National Pie

16th November, 2016 - Posted by ksenior - No Comments

  To celebrate National Pie Day, Emile Henry has created a giveaway package called AsEasyAsPie. Pie lovers can enter to win this package of pie baking tools and ingredients which includes an Emile Henry ceramic pie dish, a $250 Emile Henry website gift card, a Duralex 6-quart glass bowl, a Lékué silicone baking mat, a […] Read More

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