Equip My Kitchen

Grate More, Less Effort with New Improved Graters from Cuisipro!

24th August, 2010 - Posted by Tara - No Comments

Flat Graters

The Surface Glide Technology is a patent pending technology exclusive to Cuisipro. “This new technology is really the biggest advancement in kitchen grating technology in about 10 years when the photo etched blade was first adapted for kitchen use,” explains, Tara Steffen, marketing director, Cuisipro USA. “The photo etched blade made kitchen graters sharp. The Surface Glide Technology takes the photo etched blade a step further and makes the graters sharp and more productive — grating more with less effort.”

The science behind Super Glide Technology is based in the repeated grooved pattern that is spread evenly across the face of the grating surface. The grooves provide 2 distinct benefits beyond other graters. First, the groove reduces resistance, making grating effortless. Second, the elongates groove shape lengthens each individual blade, so each blade has a greater cutting surface that comes in contact with food, therefore producing more gratings per stroke.

Each grater is designed to provide the best grip possible for safe grating. The rasps and flat graters each have an ergonomic shaped handle with non-slip finish and non-slip ends that allow for grating stability. The box grater has a non-slip handle and base and the dual grater features non-slip ends.

Rasps

The rasps and flat graters include a snap on, clear protective cover. When the protective cover is snapped on the back of the grater, it doubles as a container to catch grated ingredients. The cover features both U.S. and metric measurements. The box grater includes a bonus ginger grater that shreds fresh ginger root while leaving unwanted fibers behind.

The rotary grater includes two interchangeable blades: coarse and parmesan, as well as a wide hopper to handle large chunks of cheese and a a non-slip grip handle.

View the Cuisipro® New Graters.